Chinese Name : Gan cao
Common Names: Licorice, glycyrrhiza, prepared Liquorice Root…
Glycyrrhiza has taste sweet. It is extensively used in traditional Chinese medicine to treat hepatitis, influenza, cough, and gastric ulcers.
F. Li, B. Liu, Q. Wu, Z. Xu, Y. Gu, W. Li, P. Wang, T. Ma and H. Lei, Review of Constituents and Biological Activities of Triterpene Saponins from Glycyrrhizae Radix et Rhizoma and Its Solubilization Characteristics, 25(17): 3904, 2020.